Use Coupon: “GREEKAMMOS” at checkout and get your 10% OFF

Mo-Sa 11:45am – 4:30pm
Taxes and Gratuity are not included in prices.

Fresh Whole Fish

by the pound

A selection of the freshest fish, flown in daily from the Mediterranean water.

Recommended one pound per person | Grilled to perfection | Subject to market availability.
Our chef de-bones your fish unless otherwise instructed, but there arealways some bones left on the fish. Please allow us some time for larger sizes.

Lavraki

Imported, Greek Islands, lean fish, mild & moist tender flakes
1 lbs

$35.00

Tsipoura

Imported, Greek Islands, Royal Dorado, mild flavor, firm flakes
1 lbs

$34.00

Dover Sole

Imported, Holland, mildly sweet flavor, small tender flakes
1 lbs

$56.00

Black Sea Bass

Good for Sharing

Mid-Atlantic Ocean wild bass, mild & flaky texture
1,3-1,5 lbs

$60.00

Sinagrida

Good for Sharing

Atlantic Ocean red snapper, moist & lean fish, distinctive sweet flavor
1,3-1,5 lbs

$61.00

Fagri

Good for Sharing

Imported, Greek Islands, firm, mild white snapper
1.5-1.7 lbs

$67.00

King Shrimp

Imported, South African, head-on prawns
2-3 pieces per pound

$67.00

Main Courses

We only use first & cold press extra virgin olive oil “evoo”

Garides Skaras

Grillled tiger shrimp, parsley citrus vinaigrette.

$23.00

Fish’s of the day

Broiled Jhon Dory fillet over spring veggies, multi color peppers, onions, mushrooms, fresh garlic Brussel sprouts, green beans, parsley & lemon aioli sauce

$24.00

Brizola

24oz Bone-in Ribeye Steak, fine herbed compound butter

$46.00

Kotopoulo

Roasted organic half cut chicken marinated in fresh lemon & fine herbs, served with Sautéed Brussel sprouts & wild mushrooms, lemon potatoes

$32.00

Bifteki Arni

Ground lamb burger, rosemary, Ammos oregano fries

$21.00

Arni Pita

Grilled lamb sirloin & sautéed veggies on a pita, tzatziki, Ammos fries

$21.00

Paidakia

Grilled rack of lamb over traditional Greek gigandes
and feta cheese

$48.00

Kotopoulo Pita

Sautéed free range chicken breast w/ veggies, Greek salad, tzatziki

$19.00

Mousakas

Sautéed ground beef, roasted zucchinis & eggplants, potatoes, feta cheese béchamel sauce

$33.00

Lahanika Skaras

Grilled eggplant, zucchini, vine tomatoes, Vidalia onion & jumbo asparagus, almond garlic purée

$24.00

Makaronia Tis Giagias

Grandma’s pasta, traditional Greek meat sauce

$26.00

Solomos

Pan seared salmon on top of zucchini pappardelle sautéed with wild mushrooms, served with red pepper coulis

$34.00

Rizi Thalasinon

Tiger shrimp, finely chopped shellfish & fresh catch fish fillet in wild mushroom risotto & truffle oil

$41.00

Garides Santorini

Tiger shrimp in Santorini style cooked linguini pasta, fresh tomato broth with Greek feta, spiced with oregano & parsley

$39.00

Sides

Brussels sprouts

sautéed with cured bacon, flambéed with white wine sauce

$12.00

Creamy spinach

with parmesan & barrel-aged feta cheese

$11.00

Gigandes

Baked traditional giant beans in tomato sauce, dill, crumbled feta

$11.00

Salads

ADD – Chicken breast, Shrimp,  Salmon, Grilled Octopus, Grilled Kalamari

Tragano Avocado

Sliced avocado, beefsteak tomatoes, chickpeas, Kalamata olives, parsley, cumin, paprika, crumbled pita chips, aged white balsamic vinaigrette, evoo

$22.00

Salata Kipou

Baby arugula, fine julienne carrots, mixed peppers, Brussels sprouts, haricot vert, tri color cauliflower, light lemon garlic dressing

$16.00

Katsikisia

Spring mix, dill garlic goat cheese, walnuts, dried cranberries, raspberry vinaigrette

$18.00

Horiatiki

Beefsteak tomatoes, Kalamata olives, Spring onions, cucumbers, tri-color peppers, barrel-aged feta, evoo

$21.00

Appetizers

Keftedes

Ground sirloin meatballs with barrel-aged feta & parsley cooked in tomato & basil sauce

$15.00

Kavouro-Keftedes

Two Maryland jumbo lump crab cakes, lemon caper aioli

$29.00

Octapodi

Sushi quality grilled Mediterranean octopus, fennel, Spring onions, roasted red peppers, sweet balsamic emulsion

$25.00

Kalamari

Served grilled with ladolemono sauce or crispy with lemon caper aioli

$16.00

Plevrakia

Roasted lamb riblets, lemon sauce, Greek mountain grown oregano

$22.00

Spanakopita

Traditional spinach pie, barrel-aged feta, tomato sauce, mint evoo

$16.00

Kolokitho-Keftedes

Crispy zucchini fritters, graviera & feta cheese, mint evoo, tzatziki dip

$17.00

Psites Sardeles

Grilled Mediterranean fresh sardines, fresh lemon & herbs

$19.00

Saganaki

Saganaki style Greek graviera cheese, dry figs, flambéed with Metaxa brandy

$17.00

Pikilia (Dips)

Tzatziki, taramasalata, melitzanosalata, htipiti, skordalia, served with pita

$24.00

Soupa

Roasted ranch chicken & veggies soup. Zucchini, fresh garlic, onions, carrots, celery, salt, pepper and fresh cilantro

$14.00

Use Coupon: “GREEKAMMOS” at checkout and get your 10% OFF