Description
Salads (choice of one)
Horiatiki
Beefsteak tomatoes, Kalamata olives, Spring onions, cucumbers, tri-color peppers, barrel-aged feta, evoo
Salata Kipou
Baby arugula, fine julienne carrots, mixed peppers, Brussels sprouts, haricot vert, tri color cauliflower, light lemon garlic dressing
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Sides (for Salads)
Chicken Breast
Grilled Kalamari
Salmon
Shrimp (add $11)
Grilled Octopus (add $14 )
