Cabernet Sauvignon, Newton, Napa Valley, USA 2012

  Tasting Notes:
Blackberry, cassis, and juniper aromas mingle with notes of cocoa, vanilla and baking spices. Big rich cherry, blueberry, mixed berry pie and bittersweet chocolate flavors dominate the palate.

Food Pairing:
Margherita to spicy pepperoni pizzas, grilled burgers with blue cheese and caramelized onions and roasted pork with mole sauce are just a few of the flavor-packed dishes that pair well with this fresh, fruity Cabernet Sauvignon.