Moschofilero Spiropoulos, Mantina,  2014 (Organic)

The complex Moschofilero grape calls attention to its elegant and more distinctive dimension in Domaine Spiropoulos Mantinia. Produced exclusively from selected organically grown grapes from the family-owned vineyards in the upland region of Mantinia.

With roses, lemon-blossom and bergamot aromas which peak on the palate, and slightly acidy and refreshing flavor.

Characteristics

Alcohol content (%vol) 12 % vol

Residual sugar (gr/lt) 0.71 gr/lt

Acidity (gr/lt tartaric acid) 6.15 gr/lt

Ph 3.02

Volatile Acidity (gr/lt acetic acid) 0.12 gr/lt

Total SO2 (mgr/lt)105 mgr/lt

Free SO2 (mgr/lt)30 mgr/lt